Salmon Sandwiches

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Alaska Salmon Salad Sandwich

- Alaska

  • Serves 6

  • Prep Time 15 min

  • Current Ratings

Makes 6 sandwiches.

Ingredients

  • 15 1/2 ounces canned Alaska salmon
  • 1/3 cup plain nonfat yogurt
  • 1/3 cup chopped green onions
  • 1/3 cup chopped celery
  • 1 tablespoon lemon juice
  • Black pepper, to taste
  • 12 slices bread

Alaska Salmon Salad Sandwich

Directions

  1. Drain and flake salmon.
  2. Stir in remaining ingredients except pepper and bread.
  3. Season with pepper to taste.
  4. Spread salmon mixture on half of bread slices; top with remaining bread.
  5. Cut sandwiches into halves or quarters.

This recipe was entered by Webmaster and posted 12 years ago. If you see any errors, please submit a correction for this recipe.

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