Chicken Stews
Cock-a-Leekie Stew
It's a funny name for a no-nonsense dish! Cock-a-Leekie Stew is basically a traditional chicken soup. It's up to you to guess where it's from!
Ingredients
- 6 small chicken breasts, cut into pieces
- 4 leeks
- 1 carrot
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 turnip, diced
- 6 cups chicken stock
Directions
- Cut off green leaves of leeks. Peel carrot.
- Boil leek greens and carrot peelings and turnip trimmings in large pan of boiling water for twenty minutes.
- Pour into another pan through sieve. Add chicken pieces, diced turnip, sliced leeks (white bits), sliced carrot, salt and pepper and cook for 1 hour and 10 mins.
